Lunch 11am-4pm
An Céad Chúrsa
(On Kayed koorsa) - The First Course
Bread Shed Pretzel - 14
Buttered and baked with Celtic Sea Salt, with creamy cheese and mustard sauces.
Pretzel Bites - 10
Pretzel bites tossed in garlic salt and butter served with creamy cheese and mustard sauces.
Winter Harvest Medley - 13
Roasted beets, fried brussel sprouts, dried cranberries, and sweet potatoes with whiskey ginger glaze, topped with goat cheese, candied pecans, and a maple syrup drizzle.
Warming Parsnip Soup - 11
Parsnip and carrot soup, crafted with warming spices and vegetables, served with a goat cheese crumble and fried shaved parsnips.
GF
Fried Brussel Sprouts - 11
Whiskey ginger glaze, pickled red onions, crispy bacon bits, Tipperary aged cheddar, goat cheese.
Northern Bens Sliders - 18
Three handmade seasoned minced lamb patties, homemade Tzatziki and crispy pickled red onion.
Irish Curry - 12
Chips smothered in our homemade curry sauce.
GF
Irish Nachos - 14
Crisps topped with our homemade cheese sauce, crispy bacon bits, sour cream, and scallions.
GF
Fully Snug Not-Chos - 14
Chips (8oz fries) or crisps (8oz fried potato slices), red onions, bacon bits, scallions, truffle oil, Celtic sea salt.
Add: Smoked Gouda +2 | Cheddar +2 | Tipperary +3 | Gorgonzola +3 | Goat Cheese +3
Pulled Pork +5 | Ground Beef +7 | Beyond Meat +7 | Ground Lamb +8 | Chicken +8 | Corned Beef +8
Fully loaded nachos! Ask your server for other available toppings.
Wings - 6 for $12 | 12 for $18
Deep fried and tossed in your choice of Buffalo, Bourbon-Honey BBQ, or Scorching sauce. Served with carrots, celery and choice of ranch or blue cheese.
Borgairí agus Ceapairí
(Borg-aree awe-gus key-ap-air-ee) - Burgers & Sandwiches
Comes with a choice of fries, crisps, slaw, or Coopers salad.
GF +2 | Vegan Patty +3
Dubh cais ghorm* - 18
Ground beef patty, blackening spice (dubh), blue cheese (cais ghorm), sauteed mushrooms, lettuce, tomato, red onion.
Twelve Bens Burger* - 19
Ground lamb patty, goat cheese, pickled red onions, lettuce.
Snug Burger* - 14
Ground beef patty on a brioche bun with garlic aioli, lettuce, tomato, and onion.
Grilled Chicken Bacon Ranch - 15
Homemade chicken salad, maple aioli, celery, onions, cranberries, pickled red onions, thick cut bacon, lettuce on toasted sourdough bread.
The Neuben - 18
Corned beef, homemade coleslaw, Tipperary cheddar, mustard sauce, whiskey cream sauce on rye.
Fried Fish Sandwich - 13
Beer battered and fried Haddock with tartar sauce, red onion, lettuce on a brioche bun.
Fried Chicken Sandwich - 14
Crispy fried chicken breast, red cabbage slaw.
Irish Melt - 13
Cheddar, gouda, and tipperary cheese melted onto grilled mushrooms and onions, with our house made whiskey cream sauce on toastesd sourdough bread.
Add: Bacon +3.5
Northwoods BLT - 12
Bacon, lettuce, tomato, and maple aioli on your choice of toasted bread.
GF
Sailéad
(Salaid) - Salad
Add: Smoked Gouda +2 | Cheddar +2 | Tipperary +3 | Gorgonzola +3 | Goat Cheese +3
Bacon Bits +1.75 | Pulled Pork +5 | Ground Beef +7 | Beyond Meat +7 | Ground Lamb +8 | Chicken +8 | Corned Beef +8
Coopers Salad - 10
House salad blend, red onions, cherry tomatoes, cucumbers, shredded carrots, choice of balsamic or ranch.
V GF
Beet Salad - 13
House salad blend, roasted candy cane beets, candied pecans, goat cheese, cranberries, pickled red onions, pickled daikon radishes, balsamic vinaigrette.
V GF
Gaeilge Tipiciúil
(Gail-geh Tip-eh-cool) - Irish Classics
Fish & Chips - 21
Beer battered, deep fried white fish, chips, tartar sauce, lemon wedge.
Chicken Curry - 18
Your choice of fried or grilled chicken, mild curry sauce, vegetable ginger barley, scallions and pomegranate seeds.
Guinness Stew- 19
Lamb, vegetables, potatoes, with homemade soda bread.
Classic Mac & Cheese - 15
Our classic mac & cheese made with gouda, cheddar, and tipperary cheeses, peas, bacon with a bread crumb crust.
Shepherd’s Pie - 20
Grass-fed ground lamb, mixed veggies, champs with Tipperary aged cheddar.
GF
Vegan Cottage Pie- 15
Vegetable ginger barley mixed with seasoned lentils, topped with roasted cauliflower and scallions.
V
Cauliflower Mac & Cheese - 15
Our classic mac & cheese made with gouda, cheddar, and tipperary cheeses, peas, bacon with a bread crumb crust.
GF
Mias Tionlacain
(Me-as Chion-la-con) - Sides - 6
Broccoli
Mashed
classic buttered mashed potatoes
Champs
mashed with scallions
Colcannon
mashed, with scallions, savoy cabbage
Slaw
Cauliflower
Chips
Crisps
V can be made vegan. GF can be made gluten free.
Before placing your order please inform your server if a person in your party has a food allergy or a dietary restriction.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness.
Inform your server of your desire to split checks before placing your order. We cannot split checks more than 4 ways per party.